WHEY PROTEIN ISOLATE CARAMEL 900GR

MANUFACTURING QUALITY AND CERTIFICATIONS

Our WHEY PROTEIN ISOLATE is made in France

this protein carries the GRASSFED label.



Certified IFS Food production site

Products manufactured in accordance with good manufacturing practices and HACCP principles and methods

ISO 26 000 standards



Physical-chemical, sensory, microbiological, and toxicological controls on finished products

Whey protein certified as grass-fed

The WHEY PROTEIN ISOLATE is made up of 80% whey protein from milk from GRASS FED cows.



This label guarantees that the cows that provided the milk had between 120 and 300 days of grazing per year, ensuring that they are mainly fed on grass or hay.

WHEN TO CONSUME YOUR WHEY PROTEIN

As whey protein is quickly absorbed by the body, it's perfect to consume right after exercise (up to 1 hour).

You can also supplement your diet by consuming a WHEY PROTEIN ISOLATE shake for breakfast or before training.

Two-thirds of your protein intake should come from a varied and balanced diet.

How to prepare your WHEY PROTEIN ISOLATE

We emoved all texture agents from our recipe to offer you a shortened list of ingredients.

Mix 200 ml max of water with two scoops (30 g) in a shaker with a sieve.Mix for 30 seconds and consume.We recommend you to use lukewarm water and not to mix your powder with hot water.



For a smoother texture of drink, you can mix your WHEY with 150 ml of animal or vegetable milk, according to your preferences.

Can you use WHEY PROTEIN for weight loss / getting lean?

When it comes to losing weight or getting lean, proteins are essential, as they help maintain muscle mass.



This protein is by no means a meal replacement.

Recommendations of use

For prolonged consumption (> 2 months), seek advice from a doctor or a sports nutritionist.

This product is not recommended for individuals with kidney or liver insufficiency, pregnant women, and persons under the age of 14.



Keep out of reach of children.Adhere to the recommended daily dose.

Lactose content per 100g

+/- 4.5g

Nutritional values

Nutritional chart: 100 g | 30 g

Energy: 391 kcal | 117 kcal

Energy: 1656 Kj | 497 Kj

Fat:3.4 g | 1.0 g

of which saturated fatty acids:1.5 g | 0.5 g

Carbohydrates:10 g | 3.0 g

of which sugar: 2.8 g | 0.8 g

Proteins: 79 g | 24 g

Salt:2.2 g | 0.67 g