Lean Whey 9 High Protein Shake Mix 500g - Vanilla
Store Availability
Store availability
BENEFITS
Muscle development and maintenance
Proteins help build muscle mass.
TECHNICAL INFORMATIONS
How to prepare lean whey?
Mix 30 g of Lean Whey with 150-200 ml of water or milk in a sieve shaker to obtain the desired texture. Shake for 30 seconds before drinking.
Did you know?
To benefit from the glucomannan in the konjac, you need to consume 3g of glucomannan per day in 3 doses of 1g each, with 1 to 2 glasses of water, before meals and as part of a low-calorie diet.
In addition to physical activity, it is important to maintain a varied, balanced diet and a healthy lifestyle.
Usage Tips
Warning: anyone who has difficulty swallowing should take Lean Whey with plenty of water.
Consult a doctor or dietician if you plan to consume this product for an extended period of time (over 2 months).
This product should not be consumed by those with kidney or liver disease, pregnant women, or children under the age of 14.
Keep out of the reach of children.
Do not exceed the recommended daily serving.
Origin
Made in France
COMPOSITION
composition
Whey protein 93% (milk), Konjac root extract (Amorphophallus konjac K. Koch) 3.7%, CLA (safflower oil rich in conjugated linoleic acid, glucose syrup, sodium caseinate, anti-caking agent: silicon dioxide, emulsifier: lecithins, stabiliser: tetrasodium diphosphate, antioxidants: tocopherol, natural extract+C59 rich in tocopherol natural (vitamin E)) 0.9%, flavour, thickener: xanthan gum, L-carnitine 0.5%, green tea leaf extract (Camellia sinensis) 0.3%, sweeteners: acesulfame potassium and sucralose, anti-caking agent: C54 colloidal silica, emulsifier: sunflower lecithin.; Made in a factory which handles: gluten, egg, sulphites, shellfish, mustard, fish, celery, nuts.
Tips for storage and maintenance
Storage tips
Store in a cool, dry place. Close tightly after use.
Restrictions on use
Kidney or liver failure. Pregnant women. -14 years
TESTS AND WARRANTY
Warranty
2 Years